Baked Apple Snack
Baked Apples ready to go in to the oven
Well, fall is here! And it’s my favourite season! I love the fall colours, the cool (but not yet freezing temperatures), and especially the food! As I’m expecting very shortly, we are not traveling for thanksgiving dinner this year or planning any kind of big meal ourselves, so to make up for that I’ve been enjoying every kind of delicious fall delicacy I can think of (or crave). For todays snack I made myself a delicious baked apple! I baked mine up and ate it right away and had one all ready to pop in the oven the moment my hungry boyfriend came in the door from work. I love to bake these apples up during the day because they make the house smell so good!
My delicious fall snack!
Here’s my baked apple recipe:
baked apple ingredients
Baked Apple:
Ingredients: Apples, cinimon, whole organic oats, butter or margarine, flour (gluten free baking mix for those of you like me), brown sugar, dried cranberries
Directions: 1. mix oats, flour, and cinnamon in a bowl 2. add butter or margarine and brown sugar 3. cut in the margarine and sugar until the mixture is crumbly and lumpy 4. set aside 5. core the apples you are using, cut slits in the top from the inside out 6. put a few dried cranberries inside each apple 7. loosely fill each apple with the oat mixture 8. sprinkle some more dried cranberries ontop of each apple and add a little extra brown sugar to the top. 9. Bake in the oven at 375 F for
YUM YUM!!!
